Making 'Doenjangjjigae' (Soybean paste stew)
1
Professor |
WoosongUniversity
|
Copyright |
WoosongUniversity
|
Applying period |
2024.01.01 - 2024.06.30
|
Course period |
2024.01.01 - 2024.06.30
|
Total learning time |
00:00:00 (1 courses in total)
|
Classification |
Lecture
|
Application course name : Making 'Doenjangjjigae' (Soybean paste stew)
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Course Introduction
Lecture List
Textbook information
Course Introduction
Learning Objectives
1. To explain and prepare all ingredients necessary for Doenjangjjigae.
2. To know how to prep the ingredients.
3. To make Doenjangjjigae in order.
Lecture List
Doenjangjjigae
- 1. Recipe
This course is not provide any textbook.